Zucchini Bars

3 Eggs
1 Cup Oil
2 Cups Sugar
2 tsp. Baking Powder
2 tsp. Baking Soda
2 Cups Flour
1 tsp. Salt
3 tsp. Cinnamon
1 tsp. Vanilla
2 Cups Grated Zucchini with skin (if tender)
1 Cup Nuts Chopped - Optional

Remove only large seeds from zucchini. Mix oil ingredients in mixer.
Grease and flour (jelly roll pan) or deep cookie sheet. Pour in mixture.

Crumb Topping
1/2 cup flour
1/2 cup Sugar
1/2 stick oleo
Crumble the mixture

Sprinkle crumb mixture over bar mix. Bake at 350 degrees for 40 minutes.

Let cool, cut into bars. This freezes well. Put waxed paper between layers